restaurant management

Foodics Concludes the Third Edition of “Foodics Folks Internship Program to Empower the Next Generation of F&B Talent in Egypt

Foodics, the leading restaurant management and fintech solutions provider in the MENA region, has concluded the third edition of its annual summer internship program, “Foodics Folks”, reinforcing its commitment to empowering young talent and supporting the future of Egypt’s food and beverage industry. Designed for university students aged 18 to 21, the month-long program offered participants a unique opportunity to…